Friday 5 April 2013

Vegan Chorizo Brands

Helen's Kitchen and El Burrito Soyritzo make delicious vegan chorizo sausages which are also gluten free. They have so much flavour and only a small kick of spice. I used them in a basic tomato based pasta sauce and used the left overs for sloppy joes (with Galaxy Nutritional Foods Vegan Mozzarella - yum!).
Soooo good.






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